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Disease Testing: Why Testing is a Must and How to Test

Many diseases in cattle don’t show up in any visible way. Unfortunately, it’s not as simple as looking at your beloved cow and concluding that she’s as healthy as she looks. The best way to ensure your herd is disease-free is by submitting blood or milk samples for disease testing.

Each of the cows at Better  with Thyme are individually disease tested annually for BLV, BVD and Johnes
Each of the cows at Better with Thyme are individually disease tested annually for BLV, BVD and Johnes

How would someone go about disease testing their cattle?

The short answer is collecting blood or milk, sending it to a lab, and getting the results. Read on to learn more specifically how to submit blood samples from your cattle for disease testing.

Collecting a Blood Sample for Disease Testing

There are several places you can collect blood from, such as the tail, neck, or milk vein. The tail is the most common place to get a sample, although the jugular is more often used for calves and down cows. It is generally considered safest to collect from the tail, if possible. The tail vein is located on the underside of the tail and can be visually found and easily palpated.

Equipment:

  • Gloves
  • A vacutainer holder – used to hold the blood collection tube while collecting blood.
  • Vacutainer needle
  • Blood collection tube – red or purple top per the lab
  • A secure way to restrain your cow
Should you use a red top or purple top blood collection tube for disease testing? Check with the lab.

It’s always advisable to check with the laboratory doing the tests for their preferred sample type.

Red top: red tubes contain no anticoagulants and are used to collect blood samples for serum separation. Serum is the fluid left behind after the cells clot and are removed.

Purple top: these tubes contain ethylenediaminetetraacetic acid (EDTA) which is an anticoagulant that prevents blood clotting. These tubes are used for complete blood counts (CBCs).

If blood doesn’t flow, the needle will have to be repositioned. It’s important to preserve the vacuum in the blood tube, so always remove the blood tube from the needle before removing the needle from the vein. Once you’ve obtained your sample, be sure to securely package it in
bubble wrap with ice to ensure it is usable and doesn’t break during shipping.

Collecting the Sample:

  1. Restrain your cow.
  2. Take the vacutainer needle, holder, and blood collection tube and insert the shorter part of the vacutainer needle into the small opening at the top of the vacutainer holder and screw it in.
  3. Insert the blood tube up inside the holder until it just touches the needle tip. Be sure to not push the blood tube onto the needle as this will pierce the bung and release the vacuum, which renders the tube useless.
  4. Stand behind the cow and hold the tail straight up.
  5. Locate the groove, which is situated in the midline on the inside of the tail. The coccygeal vein and artery run in this groove.
  6. Swab the area with an antiseptic.
  7. Insert the needle into the midline groove at 90 degrees to the tail surface and continue to advance the needle to approximately halfway along its length.
  8. Push the blood tube into the needle so the needle pierces the bung. The tube should now fill with blood.
  9. Remove the tube when it is about two-thirds full.
  10. If collecting more than one sample, leave the needle and vacutainer holder in and insert the next blood tube.
  11. When all samples have been collected, remove the vacutainer and needle from the tail and apply pressure with gauze for 30-60 seconds.

In these photos Sarah Burton of Sabbaticus Farm demonstrates how she collects a blood sample from a cow’s tail:

Ordering Disease Testing

Results are usually expected within a few days to a few weeks depending on the type of test and the lab performing it. Some common tests performed on milk are BLV, BVD, Johne’s, Mycoplasma, Staph A, and pregnancy. Blood samples are taken for BLV, BVD, Johne’s, Neospora, Q-Fever, and pregnancy,

Labs in the USA:

Labs in Canada:

For more information see PMJS’s Genetics, Genomics, and Disease Testing, 2024 Webinar

Source: University of Bristol Bovine Blood Sampling Tail Vein

About the Author

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Marie Tieleman, Director of Communications ​Ever Green Acres Farm, Alberta, Canada has written 1 posts.

Marie was born and raised in the Netherlands and has a varied background. Her experience spans psychotherapy, Human Resources, working at a variety of farms and dairies, and rehabilitating troubled horses and dogs. Marie is a skilled cheesemaker, sourdough baker, and inventive cook who is inspired by historical food traditions from around the world. She relocated to Central Alberta, Canada, with her partner, Edwin, in early 2018 to start their homestead on 80 acres. Edwin works as a software developer from home while Marie operates the farm. With the help of Kate, Marie’s best friend and right hand, she makes hay for their cattle and produces much of their own food, including making dairy products, harvesting all their own meat, and tending the large vegetable garden. Maremma Sheepdogs guard the livestock, including Miniature Jerseys, Galloway cattle for beef, dairy goats, horses, Kune Kune pigs, meat rabbits, and a variety of poultry.

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